Blackened Cobia topped with house made pico de gallo and lime cream served with white rice and vegetables
$20
ALL U CAN EAT
Fried Shrimp
Every Tuesday
With French Fries & Coleslaw
$20
ALL U CAN EAT
Fish -n- Chips
Every Wednesday
With French Fries & Coleslaw
$17
Lobster Night
Every Thursday
1 1/2 lb. Live Maine Lobster with drawn butter and fresh lemon served with corn on the cobb and red potatoes
$37
Happy Hour
Monday to Thursday 4-7pm
$3.50 Domestic Drafts - Bud Light, Miller Lite,
$4.00 Yuengling and Shock Top
$4.25 Well Liquor Drinks
$5 House Wine - Cabernet, Merlot, Chardonnay,
Pinot Grigio and White Zinfandel
