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Buffet On the Water

Sunday May 8th
Open at 11am - 6pm

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Make Your Dinner Reservations Now

View Full Menu Reserve a Table

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Cobia Night

Every Monday

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Blackened Cobia topped with house made
pico de gallo and lime cream served
with white rice and vegetables

$20

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ALL U CAN EAT

Fried Shrimp

Every Tuesday

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With French Fries & Coleslaw

$20

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ALL U CAN EAT

Fish -n- Chips

Every Wednesday

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With French Fries & Coleslaw

$17

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Lobster Night

Every Thursday

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1 1/2 lb. Live Maine Lobster with drawn butter
and fresh lemon served with corn
on the cobb and red potatoes

$37

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Come Dine In

NEWLY REMODELED
DINING ROOM

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View Gallery

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Happy Hour

Monday to Thursday 4-7pm

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$3.00 Domestic Drafts $4.00 Well Liquor Drinks
$4.00 House Wine - Chardonnay, Pinot Grigio, Cabernet Sauvignon,
Merlot and White Zinfandel
$5.00 Tiki Ritas, Rum Runners and Painkillers
$7.00 Select Specials